METROFOOD-IT: A Series of Webinars on Innovation in the Agri-Food Sector Starting on January 30th

In which direction is the world of scientific research moving in the agri-food sector? What technologies are currently being used to improve product quality and the functioning of the supply chain? Furthermore, how can the industry embrace circular economy principles?

These and many other topics of interest to the agrifood world will be explored during a series of webinars organized by the METROFOOD-IT Consortium and its partners (ENEA, University of Naples Federico II, University of Siena, University of Parma, University of Rome La Sapienza, University of Bari, University of Molise, INRIM), with the contribution of METROFOOD-Romania and METROFOOD-Slovenia.

The online sessions, each lasting an hour, and predominantly conducted in Italian, will take place at 10 or 11 a.m. on Tuesdays and Wednesdays. They will delve into topics of particular relevance to the agri-food sector. The discussions will be led by professors and researchers from the partner institutions of METROFOOD-IT, allowing participants the opportunity to interact in real-time by asking questions and making specific requests. This presents a chance for knowledge and dialogue not only for researchers and technologists but also for all sector stakeholders (businesses, professionals, policymakers), who will gain familiarity with strategies and innovations contributing to profound changes in the agrifood world.